Toasting Thanksgiving

2 Nov

I’ve been thinking about Thanksgiving all day. Thinking about planning that is. I usually focus on sides, easy ones — like the squash quesadillas I wrote about a week ago. This year, I’m excited to add mixologist to my skill set (unless I cop out and ask MC for one of her tried-and-true wine picks!)

Here are the Thanksgiving cocktails I’m going to narrow down for the holiday… If anyone has any fun ideas to pass along, please do!

Pumpkin Caipirinha



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